Tuesday, 21 April 2015

Custard Halwa- Recipe

            Hi friends! Are you tired of cooking the same things over and over again. Lets try to be different and cool. Kids love custard, so why not create something thats delicious as well as different at the same time.

Make Custard Halwa 

1/2 cup custard powder vanilla flavour
1 and 1/2 cup sugar
2 and 1/2 cup water
4 Elaichi crushed
Yellow colour or kesar
Dry fruits

In a pan roast almonds, cashewnuts and keep it ready. In a bowl mix custard powder, sugar, water together. See to it there are no lumps formed in them. Pour this mixture in a non stick pan on high flame till it forms a jelly. Then lower the gas and allow it to become thick. Add dry fruits and 1 tsp ghee. Within five minutes it will leave the pan. Shift this mixture in a greased plate and allow it to cool. Refrigerate and allow to set it for an hour in fridge. Cut into square pieces and serve.

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